Maida 1KG


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    About Maida

    • Maida or all purpose flour is one of the commonly found flour.
    • Maida is a white flour from the Indian subcontinent, made from wheat.
    • Finely milled without any bran, refined, and bleached, it closely resembles cake flour.
    • Maida is used extensively for making fast foods, baked goods such as pastries, bread, several varieties of sweets, and traditional flatbreads.
    • Owing to this wide variety of uses, it is sometimes labeled and marketed as “all-purpose flour”, though it is different from American all-purpose flour.
    • Maida is a wonderful mix of soft and rigid wheat.
    • Maida is considered as bleached flour that contains less protein compare to unbleached.
    • Bleached flour includes less protein than unbleached, and is finest for pie crusts, rapid bread, cookies, pancakes and waffles. It is chemical-free.


    • Refined flour does not have any nutritional value but does has plenty of calories.
    • It is made of wheat grain that contains high amounts of many nutrients, such as, fiber, vitamins, iron, magnesium, phosphorus, manganese and selenium.


    Nutritional Facts

    • Calories: 357,
    • Carbs: 74 g,
    • Fat: 1 g,<?li>
    • Protein: 11 g.


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